Meal Type

Navratan Pulao: Delightful and Delectable Rice Recipe

Dal Makhani: No Onion No Garlic Instant Pot Recipe

Healthy Breakfast Muffins: Egg Free & Loaded with Veggies

Savory Puff Pastry Recipe: Stuffed with Tandoori Vegetable Curry

Green Apple Panna: Delicious Summer Cooler

Lasoda Subzi with Green Mango – Authentic Rajasthani Recipe

Methi Matar Malai Paneer – No Onion No Garlic Recipe

Makhana Bhel – Gluten & Soy Free Vegan Foxnut Indian Salad

Chapati – Phulka – Roti Recipe (Soft and Thin Whole Wheat Indian Flatbread)

Mixed Vegetable Raita – Seasoned Yogurt

Jeera Rice – Stove-Top & Instant Pot Recipe

Japchae – Vegan & GF Korean Glass Noodles

Peanut Til Makhana Burfi (Peanut Sesame and Fox Nut Fudge)

Dal Tadka (Curry Lentil Soup)

Aloo-Gobi (Spicy Cauliflower Potato Curry)

Sweet and Sour Pumpkin Curry – Khatta Meetha Kaddu

Kashmiri Pulao – Mildly Sweet and Tart Apple Rice Recipe

Baked ShakarPara – Sweet and Flaky

Baked Namak Para – Healthy and Crispy

Healthy Zucchini Fritters – Vegan & Gluten Free Recipe

Baked Samosa Recipe with Enhanced Crust and Filling

Cilantro Paneer Paratha

Bhindi Masala – Okra Bell Pepper Stir-Fry

Chana Saag – Chickpea and Spinach Curry

Roasted Plum Juice (Panna Drink)

Amritsari Punjabi Chole – No Onion No Garlic Recipe

Mixed Nut Coconut Burfi with a hint of Fennel

Vegan Thai Green Curry with Quinoa and Vegetables

Pan-Fried Falafel Recipe

Bathua-Aloo Paratha

Idli Rava Dhokla Sandwich

Gluten Free Pumpkin Cheesecake – Instant Pot Recipe with Greek Yogurt

Vegetable Pearl Millet Recipe – Bajra Khichdi (One Pot Meal)

Mexican Quinoa

Urad Chana Dal – Maa Chole ki Dal Recipe

How to get a perfect Steamed Rice?

Aloo Shimla Mirch – Bell Pepper Potatoes Stir-Fry

Matar Paneer – Light Everyday Recipe

Palak Dal – Spinach Lentil Soup

Cornmeal Dumplings – Makka ke Dhokle

Pistachio Gulkand Barfi

Golden Milk Oats – Turmeric Milk Oats

Gluten Free Vegan Banana Oats Spinach Muffins

Marathi Puran Poli (Sweet Stuffed Flatbread)

Raspberry Strawberry Cream Cheese Pinwheel Sandwiches

Multigrain Baked Methi Mathri (Fenugreek Savory Crackers)

Homemade Trail Mix – Oven Roasted Oats and Nuts

Chickpeas Vegetable Barley Soup Recipe

Rajasthani Bati (Unleavened Bread) for Dal-Bati-Churma

Panchmel Dal – Five Lentil Soup

Stuffed Chickpea Flour Dumplings in Rich Tomato Nut Gravy – Shahi Gatte

Baingan Bharta – Roasted Red Pepper and Eggplant

Indian Yogurt Curry – Rajasthani Kadhi Recipe

Rajasthani Churma Ladoo

Sabudana Vada with Beetroot Recipe – Ebelskiver Pan Low Fat Version

Split Green Gram Lentil Fritters – Mung Dal Vada – Raam Laddu

Veggie Bean Quinoa Cutlets

Amaranth and Red Lentil Patties

Mix-veg Savory Masala Steel Cut Oats

Baked Mathri Katori’s/Cups – Healthy Option for Chaat Lovers

Mint-Flavored Protein Packed Quinoa Pulao

Falafel – Ebelskiver / Appe Pan Recipe