Lentils are also a good source of protein and rich in iron content, which helps boost energy levels. They consist of both soluble and insoluble fibers, which aids digestion and makes it a good laxative. That is why it is used across India in different forms as part of the staple diet.
Vegetarian Lentil recipes are a prevalent healthy meal choice in the western world due to their incredible flavors, taste, and ease of making. In curry lentil recipes, the flavors are enhanced by blending turmeric, cayenne powder, coriander powder, cumin powder, garam masala, and others. Most of the lentil recipes presented here are gluten-free, rich in protein, and high in fibers. You won’t be able to resist yourself to have multiple servings of this.